Moroccan Grilled Chicken Kabobs

Prep Time: 10 minutes Marinate Time: 20 minutes Cook Time: 10 minutes Total Time: 40 minutes Servings: 4
Tasty grilled skewered chicken marinated in a Moroccan style spice blend.

Ingredients:

  • 1 pound boneless-skinless chicken, cut into small pieces
  • 2 tablespoons lemon juice (~1/2 lemon)
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin, toasted and ground
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon ginger
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon cayenne
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cloves garlic, chopped

Directions:

  1. Marinate the chicken in the mixture of the remaining ingredients for at least 20 minutes to overnight.
  2. Skewer the chicken and grill over medium-high heat until cooked, about 4-5 minutes per side.

Source:  Closet Cooking

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s