Bonnie Bonzi Dessert

Ingredients:

  • 50 caramels
  • 1/2 cup evaporated milk, plus 1/2 more
  • 1 German chocolate cake mix
  • 1/2 cup butter
  • 6 ounces chocolate chips

Directions:

  1. Melt caramels and 1/2 cup evaporated milk.
  2. Mix cake mix, 1/2 cup evaporated milk, and butter.
  3. In pan, press 1/2 of mixture in bottom and bake 6 mins 350.
  4. After pour caramel mixture over and chocolate chips.  Sprinkle other half of cake mixture and bake 20-25 minutes.  Don’t over bake.

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